Handle spice thoughtfully.
When filling a grinder or cleaning loose spice, use gloves, keep spice away from your eyes, and wash your hands afterward. Keep spice products out of reach of children.
Allergies & ingredient sensitivities.
HotDots contain food colors that can cause reactions in some sensitive people:
- Watermelon: Red 3 and Red 40.
- Green Apple: Yellow 5 (tartrazine).
- Mango: Red 40 and Yellow 5 (tartrazine).
Yellow 5 can cause allergic-type reactions in some people. All three flavors also contain corn syrup, modified corn starch, and sodium benzoate. If you have a known allergy or sensitivity to any of these ingredients, avoid the affected flavor.
Questions about other ingredients or flavorings? Contact shop@spicequestlabs.com before eating.
Enjoy and store safely.
HotDots contain chili pepper, which can irritate skin and eyes. Small pieces pose a choking hazard for children under 3.
Store airtight in a cool, dark place at room temperature. Do not refrigerate.
Nigerian Suya contains peanuts.
Some African and Global kits include Nigerian Suya. It is made with ground peanuts and contains peanuts.
Ask us before you try it.
If you have an allergy or ingredient sensitivity that is not covered here, contact SpiceQuest before eating, serving, or sharing the product.
Our Peppers & Capsaicin: ingredients, natural heat, and health considerations →