Red Mushroom (2 Total)

Heat Level: Mild to Medium (1,500-2,500 Scoville Heat Units)

Description: Named for its distinctive bell-shaped, flattened appearance, this heirloom variety ripens from lime green to bright red. It produces thick-walled, juicy fruits with a mild, sweet flavor and crisp texture. Ideal for pickling, drying, or adding a gentle heat to any dish.